Home Scuba News Natural ingredients create biodegradable alternative to plastic

Natural ingredients create biodegradable alternative to plastic


Natural ingredients including seaweed, maize, sugar beet, mushrooms and bacteria have been used by British scientists to create a biodegradable alternative to plastic.

Toraphene – described as ‘the world’s first truly biodegradable, compostable and commercially viable alternative to plastic packaging’ – combines biopolymers from living organisms with graphene, a carbon derivative which is tougher than diamonds at an atomic level.

Norwegian investor Gaute Juliussen, of the London-based firm named after the product, said that Toraphene was ‘stronger, thinner and less-permeable than alternatives, which improves food safety and shelf-life’.

He explained that many existing plastic alternatives need specific man-made conditions to biodegrade, and that many still end up degrading into micro plastics.

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